egg plant parmesan with pesto bread

It’s the end of the month of June. It’s very cloudy and windy outside. I enjoyed my cup of spicy chai in my pool area near water fountains and decided to make organic eggplant parmesan. with Italian cheeses. and I picked mozzarella and parmesan. these are very popular Italian cheeses. ingredients 1cup of shredded mozzarella.Continue reading “egg plant parmesan with pesto bread”